Bean Margherita Penne

 

 

 

 

 

 

 

 

 

All you need is:

• 3/4 cup whole wheat penne
• 1/4 cup canned white beans, rinsed and drained
• 1 1/2 cups cherry tomatoes, halved
• 1 tablespoon olive oil
• 1/2 cup fresh basil, chopped
• 1 garlic clove, minced
• 2 tablespoons grated Parmesan cheese

Make it:

Cook noodles as directed, drain, return to pot. Toss with next 5 ingredients warm for 5 minutes. Top with Parmesan, enjoy