monplate, Author at PositiveFoodie

Shrimp, Salmon, and Scallop Kebabs Recipe

Ingredients 16 jumbo peeled and deveined shrimp (raw) 16 bay scallops (about 5 ounces) 12 ounces boneless, skinless salmon, cut

Ingredients 4- to 6-ounce pieces boneless, skin-on striped bass, cold burn, pollock, or mackerel or boneless, skinless catfish legitimate salt

Ingredients 4 6-ounce boneless, skinless chicken bosoms legitimate salt and dark pepper 1/4 container crisp lime juice 1 tablespoon white

Ingredients 10 ounce (1 1/4 cups) citrus-flavored vodka 1/2 cup Rose’s lime juice 2 cups cranberry juice 4 ice cube

Ingredients 1 1/2 ounces bourbon 1/2 cup blood orange juice 8 fresh mint leaves, plus a sprig of mint for

Ingredients 2 mugs gemelli 2 mugs hacked spinach 1 mug grape tomatoes 4 ounces crisp mozzarella, cut into pieces 2

Ingredients 1 15-ounce can blueberries 2 6-ounce cups custard-style lemon yogurt 1/2 cup whole milk Directions Channel the jar of

Ingredients 2 containers natural cucumber, cubed into chomp size 1 container natural cherry tomato, cut into equal parts ¼ container

Ingredients 1 cup papaya, diced 1/2 cup mango, frozen, diced 1/4 cup orange juice 1/4 cup coconut