monplate, Author at PositiveFoodie

Spicy Coconut Noodles Recipe

Ingredients 8 ounces rice noodles or fettuccine 1 13.5-ounce can unsweetened coconut milk 3 tablespoons tomato paste 1 teaspoon chili

Ingredients 2 tablespoons olive oil 1 onion, chopped kosher salt and black pepper 4 cups low-sodium chicken broth 2 parsnips,

Ingredients 12 ounces fettuccine (3/4 box) 6 tablespoons extra-virgin olive oil 1/2 pound Yukon gold potatoes, cut into 1-inch pieces

Ingredients 1 12-ounce piece skinless salmon fillet kosher salt and black pepper ½ pound green beans 2 ears fresh corn

Ingredients canola oil, for the foil or griddle 1 teaspoon finely grated orange zest 3/4 teaspoon fennel seeds, crushed pinch

Ingredients 8 ounces smoked whitefish or mackerel fillet (sold near the smoked salmon in the supermarket), skin and bones removed,

Ingredients 1 pound green beans, trimmed 2 to 3 anchovy fillets 1 teaspoon red wine vinegar 2 tablespoons plus 2

Ingredients 4 cups short pasta, such as shells or orecchiette 1 1/2 cups frozen peas, thawed 1 stalk celery, chopped

Ingredients 2 stalks celery 2 carrots 2 garlic cloves 3 tablespoons olive oil 1 cup milk 1 10-ounce box frozen