Three Egg Omelet Recipe

Ingredients

3 eggs
5 teaspoons milk
salt
pepper
filling, cheese

 

Blend the eggs, salt, and pepper with a fork well. Put your blended eggs into the skillet and let fill the base.

Permit the eggs to in part cook before putting your fillings in the focal point.

Let the eggs cook a little more, then overlay the outside edges towards the focal point.

Flip the entire omelet again to verify the eggs are cooked altogether.

Serve and appreciate! .