Yummy Spaghetti Recipe
Ingredients 12 oz. uncooked pasta 1 glass cut mushrooms 1 glass crisp peas 1 glass carrots 1/2 glass soy sauce
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Pumpkin Fettuccine Recipe
Ingredients 1 liberal tablespoon unsalted margarine 1 teaspoon rosemary 2 mugs milk 5 ounces cheddar 1 mug pumpkin concentrate squeeze
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Ingredients 2 pounds linguine 10 ounces bacon 2 little yellow onion 6 extensive egg yolks 1 measure (4 ounces) ground
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Ingredients 1 pound elbow macaroni 1 tablespoon butter 1 jalapeño, finely chopped 2 tablespoons all purpose flour 1 cup milk 1 tablespoon coarse-grain
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Ingredients: 4 tablespoons (1/2 stick) unsalted spread, in addition to additional for preparing dish Coarse salt and crisply ground pepper
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Ingredients 8 ounces rice noodles or fettuccine 1 13.5-ounce can unsweetened coconut milk 3 tablespoons tomato paste 1 teaspoon chili
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Ingredients 12 ounces fettuccine (3/4 box) 6 tablespoons extra-virgin olive oil 1/2 pound Yukon gold potatoes, cut into 1-inch pieces
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Ingredients 4 oz. Fusilli pasta 1 can (14.5 oz.) Contadina® Petite Diced Tomatoes, drained 1 can (15 oz.) white beans,
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Ingredients 1 mug cooked red chime peppers 1 mug new basil takes off 1 extensive garlic cloves, peeled ⅓ mug
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