Smoked Paprika Home Fries

Ingredients

1-2 tbsp olive oil
4-5 russet potatoes, diced
1-2 tsp smoked paprika
1/4 -1/2 tsp garlic powder
sea salt and fresh ground black pepper, to taste

 

Directions

Heat a very large nonstick or cast-iron skillet over medium-high heat. Add the oil and let it heat up for 30 seconds.

Cook the diced potatoes to the pan. Stir frequently, until they are almost tender, about 15-20 minutes.

Then season your potatoes with the paprika, garlic powder, salt and pepper.

Continue cooking until the potatoes are very tender and the paprika smells toasted, an additional 5-10 minutes.

Remove from the heat and serve.

 

Prep time: 10 minutes, Cook time: 20 minutes, Yields: 4 to 6 servings