Pineapple-Mango Green-a Colada Smoothie Recipe

Ingredients

2 cups fresh or frozen pineapple chunks
1 to 2 cups fresh or frozen mango chunks
½ to 1 cup light coconut milk
a few big handfuls fresh baby spinach
a little honey or agave syrup, optional
ice

Directions

Place all the fruits into a high speed blender. Puree until smooth.

Add in the spinach and ice.

Put enough coconut milk to make a smooth puree.

Serve immediately.