Oven Baked Zucchini Chips Recipe

Ingredients

2 zucchini, sliced
1 cup whole grain breadcrumbs
1/2 cup reduced fat parmesan cheese
1/2 tsp black pepper
1 tsp. sea salt to taste
2 tsp garlic powder
5tablespoons low-fat milk

Directions:

Prepare and heat your oven to 425 degrees Fahrenheit. Lightly spray non-stick cooking oil into a baking sheet and set aside.

In a small mixing bowl, mix together breadcrumbs, parmesan cheese, black pepper, salt, and garlic powder. Set aside.

Dip the zucchini slices into the milk and roll into bread crumb mixture. Press the crumbs into the zucchini to ensure that the coating will not fall off.

Lay out the zucchini into the prepared baking sheet. Bake for 15 minutes, flip the slice over and continue cooking for 10-15 minutes until golden.

Let it cool to room temperature and store in an airtight container. Enjoy!