Apple and Almond Cake Recipe

 

Ingredients:

1 container entire wheat flour

2 container soy milk, or fresh milk

2 teaspoon heating powder

1 glass olive oil

1 glass

4 large eggs

2 teaspoon vanill

Topping

1 container cut almonds

2 apple

Directions:

heat the stove in to a 300 degree fahrenheit. place the Oil and flour a 10-inch round cake pan.

beat the eggs, the drain, the sugar, and the oil. add the flour, heat the pop and prepare powder.

place the hitter int the prepared pan and decorate it with the sprinkle of the ground apple and  with the almonds on the top of the cake.

Prepare until brilliant about 1 hour. Cool for a few minutes, prior serving.