Green tea Frappuccino

 

Ingredients:

2 cups Milk
2 teaspoon Sugar ( more if you like sweet) or Agave nectar to taste
2 teaspoon Green Tea Powder to up to 3 tsp
1/4 cup Heavy Whipped Cream
2 Tablespoon Pure Vanilla Ice Cream or Vanilla syrup
1 cup Ice-Cubes or more

Topping:
Whipped Cream topping
Sprinkle of green tea powder

 

Directions:

Dissolve the green tea powder in the milk, by adding milk in a pot, on medium heat. Warm it up but don’t let it boil.

Add sugar and stir; get rid of the unwanted lumps. Once it’s lump free and completely dissolved take it off the stove, cover with the lid and let it cool down.

In a blender put 1/4 cup of Heavy Whipped Cream; whip for 30 seconds. Add 2 Tbs. Vanilla Ice cream or Vanilla Syrup and blend few more seconds.

When the milk with green tea powder is completely cooled down, pour it in the blender.

Add Ice Cubes, and Blend for next minute or until well combined.

Add Whipped Cream Topping and sprinkle with dash of green tea powder. Stir it and drink it up!!!