• Soft and Puffy Pumpkin Spice Honey Cookies

    Soft and Puffy Pumpkin Spice Honey Cookies Recipe

    by  • September 30, 2014

    Ingredients: 1/2 cup (1 stick) unsalted butter, softened 3/4 cup light brown sugar, packed 1 large egg 1/4 cup honey (I used clover from TJs) 2 tablespoons pumpkin pie spice (yes tablespoons, not teaspoons) 1 tablespoon vanilla extract 2 cups all-purpose flour 2 teaspoons corn starch 1 teaspoon Read more

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    Spiced Pumpkin Punch

    Spiced Pumpkin Punch

    by  • September 30, 2014

    Ingredients: 1 ounce pumpkin puree 1 teaspoon honey 1 ounce fresh lemon juice 2 ounces bourbon 3 ounces ginger beer 1/8 teaspoon grated fresh ginger (yes, you can use ground ginger if you must) 1/8 teaspoon ground cinnamon Garnish: (optional) 1 cinnamon stick Sage leaves Dash of ground Read more

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    Buttery Buttermilk Biscuits Recipe

    by  • September 30, 2014

    Buttery Buttermilk Biscuits

      Ingredients 2 cups self-rising flour (recommend: White Lily), plus extra for dusting your surface ½ tsp salt 1 tbsp sugar 5 tbsp cold butter, cut into cubes (or use a cheese grater!), plus 2 tbsp melted for brushing on top 2 tbsp cold vegetable shortening 1 cup cold low-fat cultured Read more

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    Strawberry, Lime, Cucumber and Mint Water Recipe

    by  • September 30, 2014

    Strawberry, Lime, Cucumber and Mint Water

    Ingredients 1 cup sliced strawberries 1 cup sliced cucumbers 2 limes, sliced 1/4 cup fresh mint leaves Ice cubes Water Instructions In a half-gallon jar, or a 2 quart pitcher, layer the strawberries, cucumbers, lime slices, and mint leaves with the ice cubes. Fill jar or pitcher with Read more

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    Whole Wheat Pizza Dough Recipe

    by  • September 30, 2014

    Whole wheat pizza dough

    Ingredients Whole wheat pizza dough 1 cup water, heated to 110 degrees (very warm, almost too hot for comfort) 1 tablespoon sugar 1 tablespoon olive oil 1 envelope (2¼ teaspoons) rapid-rise or instant yeast 2¾ cups white whole wheat flour (or regular whole wheat flour) ¼ cup grated Parmesan Read more

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    Cucumber Rolls Recipe

    by  • September 30, 2014

    Cucumber Rolls

    Ingredients 1 long cucumber 1 egg (hard boiled) 3.5 oz (100 g) shrimps (boiled) 2 tablespoons cream cheese 1 small bunch parsley (chopped) 1 pinch salt 1 pinch black pepper 5-6 toothpicks for assembling Instructions Mince the egg and shrimps. Combine them with cream cheese in a small Read more

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    Turkey Con Chilli Recipe

    by  • September 30, 2014

    Turkey con chilli

    Ingredients olive oil 2 red onions, peeled and roughly chopped 1 carrot, peeled and roughly chopped 1 leek, trimmed and roughly chopped 1 red pepper, deseeded and roughly chopped 1 yellow pepper, deseeded and roughly chopped 1 fresh red chilli, deseeded and finely chopped 1 fresh green Read more

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    Split Pea Soup With Ham Recipe

    by  • September 30, 2014

    Split Pea Soup With Ham Recipe

    These are the ingredients you will need 2½ qts water 1 ham hock, or pieces of cut up ham 2½ c of split peas, dried 1 medium onion, chopped 3 medium carrots, cut in small pieces Salt and pepper to taste This is how you make it 1. BRING water to a boil in...

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    Pumpkin Pie Milkshake Recipe

    by  • September 30, 2014

    Pumpkin Pie Milkshake

    Ingredients 1/2 cup pure pumpkin (not pumpkin pie filling) 1 cup vanilla ice cream 3/4 cup milk 3/4 tsp pumpkin pie spice 2 tsp caramel ice cream topping 5 vanilla wafers, crushed Instructions Combine pumpkin, ice cream, milk and spice in a blender. Blend until smooth,. Dip a glass Read more

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    Lasagna Soup Recipe

    by  • September 30, 2014

    Lasagna Soup

    Ingredients 2 Tbsp extra virgin olive oil, divided 1 lb lean ground beef 1 large yellow onion, diced (2 cups) 3 - 5 garlic cloves, to taste, minced 4 cups low-sodium chicken broth 1 (14.5 oz) can petite diced tomatoes 1 (14.5 oz) can crushed tomatoes 2 1/2 Tbsp tomato paste 2 tsp dried...

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