Veggie and Ham Sandwich
Ingredients
2 carrots, ground
2 tablespoons olive oil
2 tablespoons crisp lemon juice
dark pepper
3/4 glass cleaved emptied giardiniera (blended cured vegetables)
1/4 glass olive tapenade
6 ounces cut ham or simmered turkey (or a mixof both)
4 ounces cut provolone
1 tomato, cut
1 cucumber, meagerly cut
1 bundle arugula
4 delicate entire grain rolls, divided
Directions
Join the carrots, oil, lemon juice, and ΒΌ teaspoon pepper in a medium dish.
Partition the carrots, giardiniera, tapenade, ham or turkey, provolone, tomato, cucumber, and arugula among the rolls