Tasty Salmon Recipe

Tasty Salmon

Ingredients:

• 4 (6 ounce) salmon filets, skin on
• ½ cup barbeque sauce
• ½ cup seedless raspberry jam

Directions:

1. Preheat oven to (200 degrees C.
2. Grease an 11×7-inch baking dish.
3. Place the salmon fillets into the prepared baking dish with skin sides down.
4. Stir the barbeque sauce and raspberry jam together in a small bowl.
5. Brush the mixture over the salmon.
6. Bake in the preheated oven until the salmon is opaque and flakes easily with a fork, 30 to 40 minutes.
7. Brush again with the sauce mixture after the first 15 minutes of baking time.

 

• Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.