healthy snacks Archives - Page 13 of 43

Mexican Pork Loin and Carrots Recipe

Ingredients 1/4 kl carrots 4tablespoons olive oil 1 pound porkmeat 1 tbsp salt 1 avocado 4 tablespoons plain yogurt 4

Ingredients 2 tablespoons olive oil 1 bundle refrigerated pizza dough (around 1 pound) flour for the work surface 1 16-ounce can

Ingredients 4 tablespoons butter 4 tablespoons basil pesto 4 sandwich bread 4 Cheddar 4 slices tomato Directions Spread the pesto

Ingredients: 2 cup popcorn kernels 1 cup Parmesan 7 tablespoons butter 3 tbspthyme sea salt Directions Prepare the popcorn as stated in the

Ingredients 7 tablespoons olive oil 2 pounds mushrooms 4 carrots 5 celery stalks 3 onion salt and dark pepper 3

Ingredients 6 tbsp olive oil 2 large eggplants salt and black pepper 1 cup sauce 4 large eggs 20-ounce of ricotta 1

Ingredients 3 measures flour 1 teaspoon fit salt 1/2 measures unsalted margarin 1 glass sugar 3/4 glass granulated sugar 1

Ingredients: 1 Tbsp. butter 1 onion, chopped 2-3 cloves garlic, finely chopped or minced 5 medium potato, peeled and diced 2 cups

Ingredients 1 tbsp vinegar 5 tablespoons olive oil 1 teaspoon oregano 5 eggplants 1 tbsp salt pepper Barbecued Salsa Headings