PositiveFoodie - Page 59 of 192 - Recipes for Healthy Foods

Korean BBQ Marinade Recipe

Makes about 1/2 cup – enough for 6 beef short ribs, 1 (14-ounce) block extra firm tofu, or 2 (8-ounce)

Ingredients 3/4 containe oats 1/2 container oat flour 3 tbsp almond 3 eggs 4 tbsp coconut oil 1/4 container nectar

Ingredients 1/4 mug flour 2 tablespoons cornstarch, partitioned 1 teaspoon steak flavoring 2 pounds cubed meat for stew 4-5 tablespoons

Ingredients: 1/4 measure generally useful flour 1/2 container ground Parmesan cheddar 2 teaspoons paprika 1/2 teaspoon salt 1/2

Ingredients Frappuccino Modify 1/2 mush brand-new brewed eager replica vitality brewed coffee 3 heaping tablespoons (50 gram) chopped sallow soppy

Ingredients: tick margarine 1 measure confectioners’ sugar 3 vast eggs 2 measures flour 1 teaspoon salt Caramel 2 glasses cream

Ingredients 3 glasses sweetened chipped coconut ⅔ glass sweetened consolidated milk ½ glass powdered sugar 12 ounces dim chocolate chips

Ingredients 3ounce milk 4tablespoon canned pumpkin puree 4ounce vanilla vodka 1 ounce cacao Directions Mix ice, shake milk, pumpkin puree

Ingredients: 3 tsp virgin olive oil 30 mint leaves 2 cups raspberries salt and dark pepper Guidelines Mix pineapple, oranges