Maple Baked Apples Recipe

Ingredients

4 extensive fruits

3/4 mug maple syrup

1/2 mug walnut pieces

1/4 glass brilliant raisins

2 tablespoons unsalted margarine, cut into pieces

Dessert

Directions

Hotness stove to 400° F.

Utilizing a paring blade, evacuate the centers and trim around a 1/2-inch cut from the base of each one apple, so they sit level. Place the pieces of fruit in an ovenproof skillet or 8- to 9-inch heating dish.

Sprinkle with the syrup. Partition the walnuts and raisins among the pieces of fruit, filling the cavities, and place any additional in the dish. Speck the pieces of fruit with the margarine. Prepare until delicate, 40 to 50 minutes.

On the off chance that utilizing a preparing dish, spill the fluid from the dish into a skillet. Heat to the point of boiling over medium high temperature. Cook until it thickens somewhat, 2 to 3 minutes. Spoon the sauce over the warm fruits and present with the frozen yogurt