Glazed Pork Chop Recipe

Ingredients

2 tbsp tan sugar

3 tbsp arranged yellow mustard

4 pork hacks

1 tbsp new lemon juice

Directions

In a little bowl, consolidate the tan sugar and mustard. Combine well.

Butterfly the pork hacks and mastermind them in a 9×13 inch preparing dish. Put around 1/8 of an inch of water in the base of the heating dish.