Apple Buttered Pork Recipe

Ingredients

1/4-pound pork tenderloin

kosher salt and black pepper to taste

1 tablespoon olive oil

3 tablespoons unsalted butter

3 apples, cut into 1/4 inch thick

1 tablespoon fresh thyme leaves

 

Directions

Mix pork with salt and pepper.

Cook the pork,for a few minutes. Cook thoroughly. Transfer on a plate.

Melt butter. Add in the apples and cook.

Sprinkle the apples with thyme and pork.