recipe

Homemade Ravioli Recipe

June 20, 2014January 10, 2015 monplate eating healthy, healthy diet, healthy food recipes, healthy foods, healthy meals, healthy snacks

Ingredients

2 measures universally handy flour, in addition to additional for tidying

1½ teaspoons ocean salt

Ravioli filling of your decision
Instructions

In a vast dish whisk together flour and salt.

Make a well in the core of the flour and include the eggs at the same time. Combine well utilizing your hands. Include the olive oil and kneed the batter for 5 minutes.

Take a little bit of the batter and either run it through a pasta machine a couple times OR utilize a moving stick, some flour and a lot of muscle to make a meager sheet. Removed circles of the batter utilizing a treat cutter or a glass.

Place 1 teaspoon of filling in the focal point of a large portion of the circles.

Proceed with remaining pasta mixture until all batter or filling has been utilized.

To cook pasta, heat a substantial pot of salted water to the point of boiling. When pasta buoys to the top it is carried out