20 oz semi sweet chocolate
4 oz unsweetened chocolate
1 tsp heating pop
1 tsp salt
2 can sweetened milk
2 Tbsp vanilla
1 C sweet sticks
file up 8×8 pan with foil.
set it with cooking splash.
place chocolates, and a salt in a medium heat proof bowl until when the heating pop is equal.
Mix it in condensed milk and vanilla.
prepare the bowl with a boiling water in it.
mix it with a spatula until when chocolate is nearly fully mix and stay for 5 minutes.
take the bowl from hotness and continue mixing it until when it smoothness.
place it into a set dish then dust it with very fine stick pieces.
cool it for 4 hours
take it off from the bowl and slice it into squares.
cut the extra confection stick pieces.